Bread

Don't you just love a good loaf of bread? MMMMMM! Nothin' beats the smell of baking bread. I baked a delicious loaf of white bread today.

The recipe called for whole wheat flour, but I used all white bread flour. I made white because I hate whole wheat bread. Makes sense, right?

I had to swap out the wheat germ for some grounds pecans. That was a good swap out! :)

Try this bread, you'll like it! It is soft and flavorful. Slathered with some real butter & some raw honey, it can't be beat.The only negative is that the crumb is so coarse.

I tried to get a close up picture so you could see the big holes in the bread. Do you know what causes that?

Here's where you can get the recipe-

http://real-women-cook.blogspot.com/2011/02/honey-whole-wheat-bread-step-by-step.html